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Supervisor
Elham AbolFateh

Kitchen

Deviled Eggs in Three Ways

Wednesday 24/October/2018 - 10:49 AM
File photo
File photo

Ingredients
6 eggs hard boiled eggs
¼ cup of mayo
1 tsp of dijon mustard
1 tsp of lemon juice
salt and pepper to taste
paprika about 1 tsp
1 green onion، chopped
3 strips of bacon، fried
¼ cup of old cheddar cheese
1 tsp of sriracha
a few cilantro leaves

Directions
Boil the eggs for about 10 minutes and allow them to cool in cold water.
Slice them in half with a sharp knife and remove the yolks and put them in a bowl.
Put the mayo in followed by by the mustard، lemon juice، salt and pepper، and mix until well combined.
For the first one، add the egg mixture to the egg white، sprinkle the paprika over the top، and garnish with a few green onions.
Secondly، spread the bacon over the top and the cheddar cheese.
One again، place it into the egg.
For the third egg، add the mixture to a bowl and add in the sriacha sauce. Mix until well combined. After that، put the mixture into the egg، and garnish with some cilantro.

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